Golden ridges of almond butter shortbread, dipped in rich dark chocolate and filled with a smooth pistachio cream. Each cookie is finished with a dusting of crushed pistachios for contrast and crunch. The texture is crisp at first bite, giving way to a tender, buttery center balanced by the depth of chocolate and the delicate sweetness of almonds. Made in small batches with fine ingredients, these biscotti are crafted to impress at the table or as a refined gift. Pair with espresso or a glass of dessert wine for a classic Italian finish.
